Listing Detail

Description:

This 2,822 SF space is purpose-built for food service and well-suited for catering, takeout, or quick-service concepts. It features an open dining room and a bar setup (liquor license not included) that faces US-31 S. The kitchen is equipped with key infrastructure—including a hood system, grease trap, dish station, and walk-in coolers—providing a solid foundation to build out with your own equipment and concept.