Description:
Food truck owners—this is your chance to bring your business to Front Street. This prime lot offers everything you need for year-round service: a gravel patio for outdoor seating, an indoor dining room that seats 36 guests, and a fully equipped commercial kitchen for all your prep needs. Plus, you’re steps away from the downtown bar scene—making it the ideal spot for late-night eats and hungry crowds. Whether you’re expanding your brand or launching your first permanent location, this setup makes it easy to serve all day (and night). Bonus-- on site employee parking.